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Brassie's Bar: Because One Great Round Deserves Another!
(Pub dining available daily 4 p.m. 'til close)


Brassie's Daily Pub Menu
Served 2 p.m. to 9 p.m.

Approach Shots
Bacon-wrapped Prawns & Scallops
Par-fect Potato Skins
Stuffed Mushrooms
Gourmet Battered Onion Rings
Tabasco Chicken Wings
Steamer Clams
Chicken Quesadilla
Steak Fingers
Mozzarella Sticks
Popcorn Shrimp
Coconut Shrimp
Pot Stickers
Shrimp Cocktail

Greenes
Oriental Chicken Salad 
   Chopped greens, crispy-coated chicken breast, crunchy noodles, sesame seeds, Mandarin orange, sliced almonds, and cilantro & tossed w/sesame-ginger dressing
Caesar Salad
   The Classic! Add Oregon bay shrimp, chicken, or salmon
The Niblick Greens (aka. Cobb)
   Grilled chicken breast, real bacon bits, bleu cheese crumbles, tomato, and sliced egg on mixed greens
Tumalo Steak Salad
   An 8 oz. flat iron steak served on fresh greens with bleu cheese crumbles, red onion, tomato, and cucumber
Seafood Salad
   Fresh mixed greens with crab, bay shrimp, and sliced egg. Choice of dressing
Texas Taco Salad
     A crisp tortilla shell filled with fresh salad greens, spiced beef, Tillamook cheddar cheese, diced tomatoes, roasted corn, olives, and topped with our special Fiesta dressing (Just like Texas…it’s big!)

Sandwedges & More
Served with steak fries, potato salad, or fresh veggies
The TBA Sandwich
Turkey, bacon, tomato, lettuce, and avocado on thick-sliced egg bread
The Beef Stack
Cold roast beef piled high with pepper jack cheese served on a ciabatta roll
The Caddie Melt
Half-pound burger on grilled rye, w/pepper jack cheese & grilled onions
American Dip Sandwich
Mounds of sliced roast beef on a Hoagie roll, served with au jus
Portabella Grille
A grilled portabella mushroom with sauteed onions and peppers on a ciabatta roll
House Fish Tacos
(served ala carte)
Two white fish tacos served with cabbage, cilantro, and our special sauce

Burgers
Served with steak fries, potato salad, or fresh veggies
The Classic Burger
Half-pound burger, Swiss & cheddar, lettuce, tomato, red onion and pickle
Chopped Bacon & Cheddar
Half pounder topped with crisp bacon and shredded Tillamook cheddar
Mr. Bleu
 The Classic Burger with melted bleu cheese
Birdie Burger
Charbroiled chicken breast on a classic burger chassis
Garden Burger
Our vegetarian patty served on a classic burger chassis

Best Hamburgers and Sandwiches in Redmond
 
Brassie's After Dark Menu
Menu available exclusively 9 p.m. to close
Par-fect Potato Skins
One-under Onion Rings
Two-down Tabasco Wings
Mozzarella Flag Sticks
Popcorn Shrimp
Coconut Shrimp
Putt-Sinking Potstickers
Tantalizing Tater Tots (w/house tot sauce)
Chicken Strips & Steak Fries

Be sure to try our Steakhouse and Saloon
located only 10 minutes away?
Legendary steaks, Western hospitality, and a truly authentic Old West experience at The Tumalo Feed Company



www.tumalofeedcompany.com

Enjoy nightly pub specials at Brassie's Bar
(at Niblick & Greene's Restaurant):

 Mondays: Spaghetti & Meatballs $4.95
Tuesday: Chicken Dinner $6.95
Wednesdays: Salads $3 off
Thursdays: Fajitas $4.95
Fridays: Fish 'n Chips $5.95



Full Bar Live Music Entertainment Happy Hour

"If you drink, don't drive; don't even putt...." Dean Martin

Everyday Happy Hour “Happytizer” Menu
4 p.m. to 6 p.m.

Spicy Beef Super Nachos - $5.95

Tabasco Chicken Wings (6-pieces) - $4.95

Mozzarella Flag Sticks (6-pieces) - $4.50

House-Made Tortilla Chips w/ Fresh Salsa - $2.95

Gourmet Onion Rings w/Fresh Salsa - $4.95

Par-fect Potato Skins - $5.25

Live Entertainment at Brassie's Bar with Central Oregon talents Lindy Gravelle and Reno Holler!


Niblick and Greene's Restaurant/ Brassie's Bar

Eagle Crest Resort (in the Clocktower Building)
7535 Falcon Crest Drive # 1
Redmond, Oregon 97756
(541) 548-4220/ Fax (541) 548-4311

Hours:
Brassie's Bar Daily: 4 p.m. – close
Niblick & Greene's Daily: 5 p.m. - close